Confectioners' Frosting Recipe 2 ingredients

• 2 tablespoons boiling water or cream
• Confectioners' sugar
• Flavoring

To prepare this Confectioners' Frosting Recipe 2, first to liquid add enough sifted sugar to make of right consistency to spread; then add flavoring. Fresh fruit juice may be used in place of boiling water. This is a most satisfactory frosting, and is both easily and quickly made.