Caramel Marshmallow Frosting Recipe 1 ingredients

• 1½ cups of brown sugar
• 1 teaspoonful of butter
• ½ cup of cream
• ½ pound of marshmallows

To prepare this Caramel Marshmallow Frosting Recipe 1, first cook the sugar, cream and butter forty minutes, counting the time after boiling acutally begins. Remove from the fire and beat in the marshmallows. Continue beating until the frosting is of a consistency to spread.