Chocolate Sauce For Ice Cream Recipe 2 ingredients

• 1 cup of sugar
• 1 ounce of chocolate
• ½ cup of water

To prepare this Chocolate Sauce For Ice Cream Recipe 2, first cook the sugar to caramel, add the water, let boil to a syrup, add the chocolate and let boil two or three minutes. Strain through a cloth and use cold as the maple syrup.