Marshmallow Mint Sauce Recipe ingredients

To prepare this Marshmallow Mint Sauce Recipe, first put 1/2 cup sugar and 1/4 cup water in saucepan and boil 5 minutes. Add 8 marshmallows cut in pieces. Let stand 2 minutes away from the fire and pour slowly over 1 egg white beaten stiff, continuing the beating. Flavor with 1 drop oil of peppermint or with 1/2 teaspoon peppermint extract. Serve with Chocolate Mousse.