Mayonnaise Sauce Or Dressing Recipe ingredients

• 2 yolks of egg
• 2 tablespoons vinegar
• 1 teaspoon pepper
• 2 teaspoons mustard
• 1 teaspoon salt
• 1½ cups olive or salad oil

To prepare this Mayonnaise Sauce Or Dressing Recipe, first mix pepper, mustard and salt with yolks of egg. Add 1/2 tablespoon of the vinegar. Add oil gradually, stirring constantly. As soon as the mixture thickens, thin it with a little more of the vinegar. Proceed until all of the oil and vinegar are used. If oil is added too rapidly, mayonnaise will curdle. Smoothness can be restored by taking the yolk of another egg and adding to it little by little the curdled mixture. Mayonnaise should be stiff enough to hold its shape.