Horseradish Sauce II Recipe
Horseradish Sauce II Recipe ingredients
- 3 tablespoons cracker crumbs
- 1/3 cup grated horseradish root
- 1½ cups milk
- 3 tablespoons butter
- ½ teaspoon salt
- 1/8 teaspoon pepper
Instructions:
To prepare this Horseradish Sauce II Recipe, first cook first three ingredients twenty minutes in double boiler. Add butter, salt, and pepper.
