Tomato Sauce Recipe 11 ingredients

• 1 pint tomatoes, canned or fresh
• 1 small onion, cut fine
• 1 small carrot, sliced
• 2 tablespoons oil
• ¼ cup flour
• ½ clove garlic, if desired
• ½ bay leaf, if desired
• 1 teaspoon salt
• ½ teaspoon thyme

To prepare this Tomato Sauce Recipe 11, first simmer the onion, carrot, tomato, garlic, bay leaf, and oil together for ten minutes. Stir in the flour, which has been stirred smooth with a little cold water. Rub through a fine strainer. Add the salt and thyme, and water to thin if too thick.