Cheese Souffle Recipe 3 ingredients

• ½ ounce cornstarch
• 1 ounce butter
• Pepper and salt, cayenne
• 1 ounce grated cheese
• Small pinch bicarbonate soda
• ½ pint of milk

To prepare this Cheese Souffle Recipe 3, first mix the cornstarch with a little cold milk, put the rest on to boil, add the moistened cornstarch and cook a few minutes. Add the pepper, salt, cayenne, butter, soda and cheese. Then bake for fifteen minutes and serve at once.