Green Tomato Pie Recipe ingredients

To prepare this Green Tomato Pie Recipe, first use medium small green tomatoes, pare thinly, and cut out the stem end. Have a pie tin lined with pastry. Add the sliced tomatoes, having the pie somewhat heaping full. Add about 2/3 cup sugar, mixed with 2 tablespoons lightly browned flour, 2 tablespoons lemon juice, small bits of vegetable butter, and a few grains of salt. Wet the edges, cover with a perforated crust, brush with milk, and bake the same as for apple pie.