Beef Loaf Recipe 3 ingredients

To prepare this Beef Loaf Recipe 3, first chop 4 pounds of the round very fine; add 2 cupfuls of bread crumbs, 2 tablespoonfuls of chopped parsley, 1 teaspoonful of pepper, 1 large onion, 2 teaspoonfuls of salt, and 4 eggs. Mix well together, then pack into a square bread-pan. When cool, turn it out into a greased baking-pan, and bake for two hours in a moderate oven, basting occasionally. Serve cold, cut in thin slices with cream horseradish sauce.