Beef Tenderloin With Curry Recipe ingredients

• 2 pounds beef tenderloin, cut in thin slices
• 2 onions, chopped fine
• 1 tablespoon curry powder
• 3 tablespoons butter
• 1 cup water
• seasonings to taste

To prepare this Beef Tenderloin With Curry Recipe, first fry the pieces of tenderloin quickly in a frying pan. Remove the beef from frying pan with a skimmer. Put butter in the frying pan and brown the chopped onions. Add the curry powder, water and seasonings. Let boil quickly for about 3 minutes. Take frying pan off the fire. Put the beef back in the frying pan and mix with the sauce. Then serve.