Savory Steak Recipe ingredients

• 2½ pounds beef, rib or sirloin
• 4 onions, peeled, quartered
• 2 tablespoons butter
• 2 tablespoons flour
• 4 carrots, peeled, quartered
• 2 cups water
• 4 tomatoes, chopped
• ¼ teaspoon ground cloves
• bay leaves
• thyme
• 3 tablespoons vinegar
• seasonings to taste

To prepare this Savory Steak Recipe, first brown the meat and vegetables in the butter in a frying pan. Sprinkle with the flour. Remove meat and vegetables from frying pan. Put meat and vegetables in a kettle. Add all other ingredients. Cover. Let it cook slowly for about 1 hour. Then serve.