Lamb, Potatoes And Celery, Baked Recipe
Lamb, Potatoes And Celery, Baked Recipe ingredients
- lamb (leftover), cold, sliced
- potatoes, peeled, sliced thin
- celery, peeled, chopped fine
- butter
- water, about 1 cup
- seasonings to taste
Instructions:
To prepare this Lamb, Potatoes And Celery, Baked Recipe, first in a buttered baking pan place the slices of lamb. Season the sliced potatoes and celery. Cover the lamb with the potatoes and celery and pour over them the water. Put pieces of butter on top. Bake in hot oven for about 30 minutes.
