Lamb With Raisins And Tomatoes Recipe
Lamb With Raisins And Tomatoes Recipe ingredients
- lamb (leftover), cooked, sliced thin
- tomatoes, chopped
- raisins, chopped
- butter
- seasonings to taste
Instructions:
To prepare this Lamb With Raisins And Tomatoes Recipe, first put butter, raisins, tomatoes and seasonings in a stew pan. Let cook slowly for about 5 minutes. Add a little water and boil again for 3 minutes. Pour boiling hot onto the slices of lamb. The lamb will be warmed by the boiling sauce.
