Celery, Cream And Ham, Baked Recipe ingredients

• 2 stalks celery, washed, cut in pieces
• 1 cup cream, boiled
• 4 slices cooked ham, cut in pieces
• seasonings to taste

To prepare this Celery, Cream And Ham, Baked Recipe, first boil the celery in salted water for about 15 minutes. Boil the cream while the celery is cooking. Drain off water from celery. Put celery, ham, cream and seasonings in a baking dish. Bake in hot oven for about 6 minutes. Then serve.