Fricatelli Recipe ingredients

• 1 lb. raw fresh pork
• ½ cup stale bread crumbs
• 1 teaspoon salt
• 1 saltspoon pepper
• ½ teaspoon onion juice
• 2 eggs

To prepare this Fricatelli Recipe, first chop the pork very fine, add seasonings and bread crumbs; beat the eggs, and mix all thoroughly. Shape in small cakes, pan-broil slowly to thoroughly cook. Serve with baked or fried potatoes and garnish with parsley and lemon.