Leg Of Pork With Potted Vegetables Recipe ingredients

• 1 leg of fresh pork
• 6 carrots, peeled
• 6 turnips, peeled
• 4 onions, peeled
• 1 cabbage, cored, cut in quarters
• water
• seasonings to taste

To prepare this Leg Of Pork With Potted Vegetables Recipe, first put all ingredients in a kettle. Cover with water. Place cover on kettle. Cook slowly for 2 hours. Then serve.