Baked Macaroni Recipe 3 ingredients

• 1 pint milk
• 4 long sticks macaroni
• 1 egg,
• 2 tablespoons sugar, nutmeg
• 1 tablespoon Crisco
• and salt to taste

To prepare this Baked Macaroni Recipe 3, first break macaroni into 1/2 inch lengths. Boil milk, shake in macaroni and salt and boil it very slowly for 1/2 an hour, or until quite tender, and keep it well stirred during cooking. Thickly Crisco a pudding dish and beat up egg. Add sugar and Crisco to macaroni, let it cool a little, then pour in egg and mix it well. Grate little nutmeg on top and bake pudding very slowly until top is delicately browned.