Fish Force-meat II Recipe
Fish Force-meat II Recipe ingredients
- 2/3 cup raw halibut
- Pepper
- White 1 egg
- Cayenne
- Salt
- ½ cup heavy cream
Instructions:
To prepare this Fish Force-meat II Recipe, first chop fish finely, or force through a meat chopper. Pound in mortar, adding gradually white of egg, and working until smooth. Add seasonings, rub through a sieve, and then add cream.
