Bass (Sea), Hot Marinated Recipe ingredients

• 2 sea bass, medium size
• 3 onions, peeled, sliced thin
• 2 carrots, peeled, sliced thin
• 4 tablespoons butter
• 1 cup water
• ½ cup vinegar
• seasonings to taste

To prepare this Bass (Sea), Hot Marinated Recipe, first put sea bass in a baking pan. Arrange onions and carrots around the sea bass. Add water, vinegar, butter and seasonings. Bake in moderate oven for about 20 minutes. Then serve.