Crabs (Soft Shell) With Onions And Tomatoes Recipe ingredients

• 12 soft shell crabs
• 4 tomatoes, sliced thin
• 3 onions, peeled, sliced thin
• butter
• seasonings to taste

To prepare this Crabs (Soft Shell) With Onions And Tomatoes Recipe, first in one frying pan put the soft shell crabs, tomatoes, part of the butter and the seasonings. Cook on hot fire for about 5 minutes. In another frying pan put the onions and the remaining butter. Cook until onions are brown and tender, about 6 minutes. Mix onions with tomatoes and crabs. Then serve.