
Finnan Haddie Potato Pie Recipe
Finnan Haddie Potato Pie Recipe ingredients
- ½ finnan haddie, boiled, flaked
- 3 potatoes, peeled, sliced
- 1 tomato, sliced
- 1 cup water
- 3 tablespoons butter
- 1 green pepper, seeded, cut in pieces
- seasonings to taste
- pie crust
Instructions:
To prepare this Finnan Haddie Potato Pie Recipe, first (to make piecrust Sift 1 1/4 cups of flour and 1 1/2 teaspoons of salt. Add 1 teaspoon of sugar. Work quickly, with the tips of the fingers, the 1/2 cup of shortening into the mixture. Use enough cold water to make the particles of the mixture adhere together. Turn on floured pastry board and roll, handling as little as possible.
Put all ingredients, except pie crust, mixed together in a baking dish. Moisten edges of baking dish. Cover baking dish with pie crust. Press pie crust slightly over the edge of baking dish. Trim. Bake in moderate oven for 20 minutes. Then serve.
