Mackerel With Spinach And Lemon Recipe
Mackerel With Spinach And Lemon Recipe ingredients
- 1 mackerel, large size
- 1½ pounds spinach, washed, stemmed
- 1 lemon, sliced
- 3 tablespoons butter
- 1 cup water
- seasonings to taste
Instructions:
To prepare this Mackerel With Spinach And Lemon Recipe, first place mackerel in a baking pan. Arrange the spinach around the mackerel. Put slices of lemon on top of mackerel. Add the water and butter. Season. Bake slowly in moderate oven for about 30 to 35 minutes. Then serve.
