Creamed Oysters With Green Pepper Recipe ingredients

• 1 pt small oysters
• 1 pt cream sauce
• 1 green pepper, chopped fine after standing in scalding water 10 minutes
• 1 tomato, cut fine and drained
• ½ teaspoon grated onion
• 1 stalk celery, cut very fine

To prepare this Creamed Oysters With Green Pepper Recipe, first add oysters to hot sauce, also onion, tomato and pepper Serve in one dozen toasted crustards garnished with parsley and served with cheese straws