Oyster Crabs With Green Peppers And Bacon Recipe ingredients

• 3 cups oyster crabs
• 8 slices bacon, cut in pieces
• 2 green peppers, seeded, cut in pieces
• 1 tablespoon butter
• seasonings to taste

To prepare this Oyster Crabs With Green Peppers And Bacon Recipe, first put all ingredients together in a frying pan. Cook for about 6 minutes, stirring constantly to prevent bacon from burning. Then serve.