Salmon With Pineapple And Cream Recipe

Salmon With Pineapple And Cream Recipe ingredients

2½ pounds salmon, cut in 4 pieces
4 slices pineapple, fresh or canned, chopped
½ cup cream, boiled
4 tablespoons butter
seasonings to taste

Instructions:

To prepare this Salmon With Pineapple And Cream Recipe, first put all ingredients in a baking pan. Bake in moderate oven for about 20 minutes. Then serve.

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