Cheese Pie Recipe ingredients

To prepare this Cheese Pie Recipe, first this is a delicious accompaniment to cold sliced meat or it may well serve as the central dish for the family luncheon. Cut two-thirds of a stale five-cent baker's loaf in one-third-inch slices, and then cut the slices in halves. In a buttered shallow baking dish alternate layers of bread with layers of soft, mild cheese, cut in one-eighth-inch slices and sprinkled with salt and paprika. Beat two eggs slightly and add one cup of milk. Pour over the bread and bake until the cheese is soft, the time required being about thirty minutes.