Dumplings Recipe
Dumplings Recipe ingredients
- 1-¾ cups flour
- ¼ cup Argo or Kingsfords Cornstarch
- 1 teaspoon salt
- 3 teaspoons baking powder
- 1 tablespoon Mazola
- ¾ cup milk or water
Instructions:
To prepare this Dumplings Recipe, first sift together the dry ingredients, stir in the Mazola and milk, and drop small tablespoons onto the boiling stew. Cover and boil gently fifteen to twenty minutes.
