Sliced Oranges Recipe 2 ingredients

To prepare this Sliced Oranges Recipe 2, first slit the peel, lengthwise, on one side of the orange, then remove with the fingers; carefully remove every vestige of the white pith on the outside, then place the orange on a board and with a sharp knife cut in thin slices, lengthwise of the fruit, removing seeds if any are present. Sprinkle lightly with sugar, or serve without sugar.