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Rice (Wild), Browned In Butter Recipe

Rice (Wild), Browned In Butter Recipe ingredients
  • 3 cups wild rice, washed
  • 4 tablespoons butter
  • seasonings to taste
Instructions:
To prepare this Rice (Wild), Browned In Butter Recipe, first boil the rice in salted water for about 30 minutes. Drain off water. Put the butter in a frying pan. When butter is foaming, add the rice and seasonings. Let cook, stirring occasionally with a fork, until browned. The rice will become crisp while browning.


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