Cucumber and Green Pepper - To a pint of sliced, crisped cucumber add two tablespoons minced green pepper, a teaspoon minced chives and plain or Piquant French Dressing. Serve with lettuce or escarole. Recipe
Cucumber and Green Pepper - To a pint of sliced, crisped cucumber add two tablespoons minced green pepper, a teaspoon minced chives and plain or Piquant French Dressing. Serve with lettuce or escarole. Recipe ingredients
Instructions:
To prepare this Cucumber and Green Pepper - To a pint of sliced, crisped cucumber add two tablespoons minced green pepper, a teaspoon minced chives and plain or Piquant French Dressing. Serve with lettuce or escarole. Recipe, first
