Bacon Salad Recipe ingredients

• Cut
• ½ pound bacon in tiny squares or force through food chopper, and cook until crisp. Reserve both bacon fat and dice. Mix
• 2 teaspoons brown sugar
• Few grains pepper
• ½ teaspoon paprika
• ¼ teaspoon mustard. Add
• 4 tablespoons vinegar. Stir until smooth. Add to

To prepare this Bacon Salad Recipe, first 1/2 cup of the bacon fat and bring to boiling point.

Sprinkle

Lettuce with the dice of cooked bacon and just before serving pour dressing over or pass it at the table.