Sweetbreads And Tomato Salad Recipe ingredients

• 1 lb sweetbreads
• 6 tomatoes

To prepare this Sweetbreads And Tomato Salad Recipe, first cook and dice sweetbreads, cut off the tops of tomatoes and with a sharp knife carefully remove hearts and dice in pieces about the size of sweetbreads Blend with cooked dressing and fill the tomato cups Serve on lettuce leaves Chicken may be used instead of sweetbread