Stuffing Recipe 3 ingredients

• 1 lb. chestnuts
• 1 can mushrooms
• 6 truffles
• 1 slice raw ham
• 1 egg
• 1 oz. mustard seed
• 2 cucumber pickles
• ¼ teaspoon allspice
• ¼ teaspoon cloves
• 2 tablespoons minced parsley
• 2 teaspoons salt
• 1 tablespoon onion

To prepare this Stuffing Recipe 3, first boil the nuts till tender enough to chop fine; cut the truffles into strips and chop all the other ingredients. Add seasonings and spices, bind all together with a raw egg.