Plain Bread Stuffing Recipe 2 ingredients

• 3 cups soft bread crumbs
• ½ cup Mazola
• ½ tablespoon Karo, Blue Label
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 2 tablespoons grated onion
• Celery salt to season

To prepare this Plain Bread Stuffing Recipe 2, first combine the ingredients in the order given and moisten with hot water to form a thick paste, if a wet dressing is desired; otherwise, leave it dry.

Tomato Stuffing Recipe

Follow the proportions for Plain Bread Stuffing, adding one-half cup of thick canned tomato pulp and moistening with tomato juice instead of water. Season with sage.