Pumpkin With Cranberries, Baked Recipe ingredients

• 1 pumpkin, washed
• 2 cups cranberries, washed
• seasonings to taste

To prepare this Pumpkin With Cranberries, Baked Recipe, first open the top of the pumpkin with a knife, making a round opening. Remove as many seeds as possible with a spoon. Fill the cavity with the cranberries and seasonings. Place pumpkin in a baking pan with a little water. Bake very slowly in moderate oven for 50 minutes. Then serve.