Endives, Tomatoes And Mushrooms Recipe ingredients

• 8 endives, washed
• 4 tomatoes, sliced thin
• ¼ pound mushrooms, washed, sliced
• 2 tablespoons butter
• seasonings to taste

To prepare this Endives, Tomatoes And Mushrooms Recipe, first boil endives in salted water for about 8 minutes. Remove endives from water. Place in a baking dish and cover with seasonings, tomatoes, mushrooms and butter. Bake in hot oven for about 15 minutes. Then serve.