Onions With Vinegar, Baked Recipe
Onions With Vinegar, Baked Recipe ingredients
- 10 onions, large, peeled
- ½ cup vinegar
- 1 cup water
- 2 tablespoons butter
- seasonings to taste
Instructions:
To prepare this Onions With Vinegar, Baked Recipe, first put all ingredients in a baking pan. Bake for about 40 minutes. If water evaporates too quickly, add more water and vinegar in equal amounts. Then serve.
