Peppers (Green), Tomatoes And Carrots Recipe ingredients

• 8 green peppers, cut in halves, seeded
• 6 tomatoes, cut in halves
• 6 carrots, peeled, sliced thin
• 3 tablespoons butter
• seasonings to taste

To prepare this Peppers (Green), Tomatoes And Carrots Recipe, first put in baking dish first the tomatoes, then the green peppers, then the carrots, and then the butter and seasonings. Bake in moderate oven for about 35 minutes. Then serve.