Creamed Potatoes Recipe ingredients

• 2 cups milk
• 2 tablespoons Mazola
• 2 tablespoons Argo or Kingsfords Cornstarch
• ½ teaspoon salt
• 1/8 teaspoon pepper
• 3 cups diced, cooked potatoes (boiled or baked)
• 1 teaspoon onion juice (optional)

To prepare this Creamed Potatoes Recipe, first to make the sauce, put the Mazola in a saucepan, add the cornstarch and seasonings and gradually stir in the milk. When boiling, add the potatoes and onion juice. Cook slowly until the potatoes have absorbed part of the sauce.