Hashed Brown Potatoes Recipe 3 ingredients

• 4 medium sized potatoes
• 2 tablespoons butter
• 2 tablespoons milk
• 1½ teaspoons salt

To prepare this Hashed Brown Potatoes Recipe 3, first slice or chop cold boiled potatoes, and place in a buttered pan. Add the salt, and mix with two tablespoons melted butter. Place in a hot oven until nicely browned. Stir, add the milk, and brown again. Stir again, and brown the third time.