Potato Puff Recipe 1 ingredients

• 2 cups mashed potatoes
• 2 tablespoons melted butter
• 2 eggs
• ½ cup scalded milk
• ½ teaspoon salt

To prepare this Potato Puff Recipe 1, first stir the melted butter into the potato, beat to a white cream; add eggs beaten very light and then the milk and seasonings. Bake in a deep buttered dish, in a quick oven, for twenty minutes, or until nicely browned.

Souffle: Use 4 eggs, beat yolks and whites separately until stiff; use seasonings and butter as given above. Fold in the yolks and lastly the whites, and cook as souffle.