Potatoes, American Style Recipe 1 ingredients

• 1¼ cups of cold, boiled potatoes
• ¼ teaspoonful of salt
• ¼ teaspoonful of pepper
• 1 cup of milk
• 1 tablespoonful of butter creamed
• 1 slice of onion
• 1½ tablespoonfuls of butter
• 1 yolk of egg
• 1½ tablespoonfuls of flour

To prepare this Potatoes, American Style Recipe 1, first scald the milk with the onion, cream the 1 1/2 tablespoonfuls of butter and beat the flour into it; dilute with a little of the hot milk, then stir into the rest of the hot milk; let cook ten minutes, stirring occasionally. Remove the onion, add the potatoes, cut in slices, let become hot throughout, then carefully beat in the tablespoonful of butter, creamed and mixed with the beaten yolk. A little fine-chopped parsley sprinkled over the potato is a good variation.