Mashed Potatoes Recipe 2 ingredients

• 6 medium sized potatoes
• 3 tablespoons butter
• ½ teaspoon salt
• 1/8 teaspoon pepper
• 1/3 cup hot milk

To prepare this Mashed Potatoes Recipe 2, first boil the potatoes, drain, dry a few minutes, mash until smooth; add butter, seasonings and milk. Beat until very light. Serve in hot dish. The potatoes may be passed through a sieve instead of mashing and then beaten light with seasonings and hot milk.