Mashed Sweet Potato Caramel Recipe ingredients

• 2 cups mashed sweet potato
• Milk
• Pepper and salt
• ½ cup maple syrup
• ¼ cup butter

To prepare this Mashed Sweet Potato Caramel Recipe, first left-over sweet potatoes, either baked or boiled, may be used for this dish. Mash potatoes and add sufficient milk or cream to make a smooth, soft paste. Season with pepper and salt. Put in well-greased casserole or baking dish, suitable for serving at able, and pour in thick maple syrup which has been boiled with butter. Bake until the top begins to caramelize.