Sweet Potato Souffle Recipe ingredients

To prepare this Sweet Potato Souffle Recipe, first heat 3 tablespoonfuls butter; when frothy add 3 tablespoonfuls flour; cook a moment, then add 1/2 cupful of hot milk and 1/2 cupful sweet potato pulp; when thick, remove; add 1/3 cupful sugar, pinch salt, cinnamon, yolks of 3 eggs beaten thick; stiff whites; bake; serve with wine sauce.