French Fried Egg Plant, Summer Squash or Cucumber recipe
French Fried Egg Plant, Summer Squash or Cucumber recipe ingredients
Instructions:
To prepare this French Fried Egg Plant, Summer Squash or Cucumber recipe, first wash, but do not peel the egg plant. Cut in crosswise slices, one-third-inch thick, dust with salt and pepper, roll in flour, egg and crumbs as in French Fried onions and fry as directed. Peel squash and cucumbers and prepare the same way.
