Deviled Eggs With Tomatoes Recipe ingredients

• 6 eggs
• ½ teaspoon grated onion
• 1 pt tomatoes
• 1 tablespoon butter
• 1 teaspoon corn starch

To prepare this Deviled Eggs With Tomatoes Recipe, first cook tomatoes with onion, salt and pepper for a few minutes Add butter and corn starch, cook five minutes longer Beat eggs lightly, stir in tomatoes and serve on toast