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Tomatoes, Breaded And Fried Recipe

Tomatoes, Breaded And Fried Recipe ingredients
  • 4 tomatoes, each cut in 3 slices
  • 2 cups bread crumbs
  • 2 eggs, well beaten
  • flour
  • fat or lard
  • seasonings to taste
Instructions:
To prepare this Tomatoes, Breaded And Fried Recipe, first season and dredge in flour the slices of tomato. Dip them in the beaten eggs, then in the breadcrumbs. With a knife tap each slice of tomato to make the breadcrumbs adhere to them. Fry on both sides in the frying pan with the fat or lard. Then serve.


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