Tomatoes With Curry, Stewed Recipe
Tomatoes With Curry, Stewed Recipe ingredients
- 10 tomatoes, peeled or unpeeled, cut in quarters
- ½ cup water
- 1 onion, peeled, chopped fine
- 1½ teaspoons curry powder
- 3 tablespoons butter
- 1 teaspoon salt
Instructions:
To prepare this Tomatoes With Curry, Stewed Recipe, first put all ingredients together in a sauce pan. Cover. Cook quickly for about 6 minutes. Then serve.
